YaraVita SENIPHOS
YaraVita Seniphos (3-23,6-0+3CaO) là loại phân bón lá cao cấp của Yara. Sản phẩm có chứa đạm, lân và canxi dùng để phun lên lá cho các loại cây trồng giúp to tái, vỏ trái bóng & đẹp màu, trái chắc nặng, đồng thời hạn chế sượng trái và nứt trái. Sản phẩm còn có tác dụng tăng thời gian bảo quản. Sản xuất tại Nhà máy Yara ở Anh Quốc với chất lượng vượt trội.
Aubergine
Egg plant: 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 300-400 l/ha. Do not exceed 2 l/ha per application.
Beans
Beans: 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 300-400 l/ha. Do not exceed 2 l/ha per application.
Cashew Nut
Cashew Nuts: A maximum of 3 applications of 20-25 mls in 8 litres of water at 10-14 day intervals during fruit development. Water rate: 600 l/ha.
Cucurbits
Cucurbits (field grown): 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 300-400 l/ha. Do not exceed 2 l/ha per application.
Dragon Fruit
Dragon fruit: 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 500 l/ha. Do not exceed 2 l/ha per application.
Wine Grape
Grapevines: 20-25 mls in 8 litres of water applied at fruit set and repeated 2 to 4 times at 10 to 14 day intervals: Water rate: 500 l/ha. Do not exceed 2 l/ha per application.
Green Bean
Green Bean: 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 320-400 l/ha.
Groundnuts / peanuts
Groundnuts/Peanuts: Two applications of 20-25 mls in 8 litres of water applied at a 10 to 14 day interval during nut development. Water rate: 200 to 400 l/ha. Do not exceed 2 l/ha per application.
Guava
Guava: Three to five applications of 20-25 mls in 8 litrtes of water applied at 10 to 14 day intervals commencing at petal fall. Water rate: 500 l/ha. Do not exceed 2 l/ha per application.
Lemon
Lemon: 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 500 l/ha.
Longan
Longan: 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 500 l/ha. Do not exceed 2 l/ha per application.
Lychee
Lychee: 20-25 mls in 8 liters of water applied during fruit development at a 1--14 day interval. Water rate: 500 l/ha. Do not exceed 2 l/ha per application.
Maize
Maize: 20-25 mls applied in 8 litres of water 25 30 days after sowing and again before flowering. Water rate: 400 l/ha.
Mangosteen
Mangosteen: 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 500 l/ha.
Dưa hấu
Melon (outdoor): 2 applications of 20-25 mls in 8 litres of water during fruit development at 10-14 day intervals. Water rate: 320-400 l/ha.
Oranges
Orange: 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 500 l/ha.
Pomelo
Pomelo: 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 500 l/ha.
Rambutan
Rambutan: 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 500 l/ha. Do not exceed 2 l/ha per application.
Soybean
Soya Bean: 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 320-400 l/ha.
Wax Apple
Wax apple: Three to five applications of 20-25 mls in 8 litres of water applied at 10 to 14 day intervals commencing at petal fall. Water rate: 500 l/ha. Do not exceed 2 l/ha per application.
Aubergine
Egg plant: 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 300-400 l/ha. Do not exceed 2 l/ha per application.
Beans
Beans: 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 300-400 l/ha. Do not exceed 2 l/ha per application.
Cashew Nut
Cashew Nuts: A maximum of 3 applications of 20-25 mls in 8 litres of water at 10-14 day intervals during fruit development. Water rate: 600 l/ha.
Cucurbits
Cucurbits (field grown): 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 300-400 l/ha. Do not exceed 2 l/ha per application.
Dragon Fruit
Dragon fruit: 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 500 l/ha. Do not exceed 2 l/ha per application.
Wine Grape
Grapevines: 20-25 mls in 8 litres of water applied at fruit set and repeated 2 to 4 times at 10 to 14 day intervals: Water rate: 500 l/ha. Do not exceed 2 l/ha per application.
Green Bean
Green Bean: 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 320-400 l/ha.
Groundnuts / peanuts
Groundnuts/Peanuts: Two applications of 20-25 mls in 8 litres of water applied at a 10 to 14 day interval during nut development. Water rate: 200 to 400 l/ha. Do not exceed 2 l/ha per application.
Guava
Guava: Three to five applications of 20-25 mls in 8 litrtes of water applied at 10 to 14 day intervals commencing at petal fall. Water rate: 500 l/ha. Do not exceed 2 l/ha per application.
Lemon
Lemon: 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 500 l/ha.
Longan
Longan: 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 500 l/ha. Do not exceed 2 l/ha per application.
Lychee
Lychee: 20-25 mls in 8 liters of water applied during fruit development at a 1--14 day interval. Water rate: 500 l/ha. Do not exceed 2 l/ha per application.
Maize
Maize: 20-25 mls applied in 8 litres of water 25 30 days after sowing and again before flowering. Water rate: 400 l/ha.
Mangosteen
Mangosteen: 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 500 l/ha.
Dưa hấu
Melon (outdoor): 2 applications of 20-25 mls in 8 litres of water during fruit development at 10-14 day intervals. Water rate: 320-400 l/ha.
Oranges
Orange: 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 500 l/ha.
Pomelo
Pomelo: 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 500 l/ha.
Rambutan
Rambutan: 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 500 l/ha. Do not exceed 2 l/ha per application.
Soybean
Soya Bean: 2 applications of 20-25 mls in 8 litres of water during fruit development at a 10-14 day interval. Water rate: 320-400 l/ha.
Wax Apple
Wax apple: Three to five applications of 20-25 mls in 8 litres of water applied at 10 to 14 day intervals commencing at petal fall. Water rate: 500 l/ha. Do not exceed 2 l/ha per application.
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